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Step-by-Step Guide to Prepare Homemade Grilled Mahi Tacos

Grilled Mahi Tacos

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Any-night-of-the-week Grilled Mahi Tacos. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled Mahi Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Mahi Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Grilled Mahi Tacos using 16 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Grilled Mahi Tacos:

  1. 1-2 pounds mahi filets
  2. 1/4 cup soy sauce
  3. 3 tablespoons honey
  4. 1 pinch or 2 of crushed red pepper
  5. Salt & pepper
  6. 1 teaspoon each onion and garlic powder
  7. 1 tablespoon oil, I used olive
  8. Splash vinegar, I used rice wine vinegar
  9. 1 pack corn tortillas
  10. 1 bag coleslaw mix or 1/2 a cabbage shredded finely
  11. 1/4 cup vinegar, I used rice wine
  12. 2 tablespoons mayonnaise
  13. Salt & pepper
  14. 1 teaspoon sugar
  15. 1 teaspoon Dijon mustard
  16. Sour cream, guacamole, cheese, diced tomatoes for the fixins

Instructions to make to make Grilled Mahi Tacos

  1. Whisk together the first 8 ingredients and toss the Mahi filets to coat. Set in fridge for about 30 minutes.
  2. In another bowl whisk the rest of the vinegar, mayo, salt & pepper, sugar and mustard. Toss coleslaw to coat. Cover and put in fridge
  3. We grill our fish on a grill mat. When the fish is cooked through remove from grill. About 6-8 minutes depending on thickness.
  4. Grill the tortillas on the open grates on your grill till slightly charred around the edges. Flake the fish onto your tortilla and slaw on top of that and cheese and tomatoes if you like. Roll up and enjoy!

While that is certainly not the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so you could prepare excellent lunches for the family without needing to accomplish too horribly much heavy cooking in the practice.

So that is going to wrap this up for this special food How to Make Quick Grilled Mahi Tacos. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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