Simple Way to Prepare Homemade Grandma K's Creamed Corn

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week Grandma K's Creamed Corn. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grandma K's Creamed Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma K's Creamed Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Grandma K's Creamed Corn using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Grandma K's Creamed Corn:

1. 3 cup corn kernels (raw)
2. 1 tbsp flour
3. 2 tbsp butter
4. 1 cup milk
5. 1/4 cup cream cheese
6. 1 salt to taste
7. 1 pepper to taste
8. 1 chopped chives to taste (optional)

Steps to make to make Grandma K's Creamed Corn

1. Cook raw corn, flour, and butter on stove top for about 5 minutes.
2. Whisk in milk and cream cheese; simmer until thickened, approximately 15 minutes.
3. Stir in chopped chives (if using), salt, and pepper.

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So that is going to wrap it up for this exceptional food Steps to Make Quick Grandma K's Creamed Corn. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!