Recipe of Super Quick Homemade Cowboy Caviar

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Perfect Cowboy Caviar. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cowboy Caviar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cowboy Caviar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Cowboy Caviar using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Cowboy Caviar:

1. 1/4 cup sugar
2. 1 cup vegetable oil
3. 1 can black beans
4. 1 can black eyed peas (can use canned or frozen)
5. 1/2 cup cider vinegar
6. 1 1/2 cup frozen corn
7. 1 medium vidalia onion, chopped
8. 1 green pepper, chopped
9. 1 red pepper, chopped
10. Hot sauce for taste

Instructions to make to make Cowboy Caviar

1. Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
2. Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
3. Drain marinade before serving. Add hot sauce.
4. Best if served with Tostito tortilla chips or Fritos Scoops.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Cowboy Caviar. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!