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How to Prepare Ultimate Mike's Mexican Sick Day Soup

Mike's Mexican Sick Day Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Super Quick Homemade Mike's Mexican Sick Day Soup. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mike's Mexican Sick Day Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Mexican Sick Day Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Mexican Sick Day Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's Mexican Sick Day Soup estimated approx 45 Minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Mike's Mexican Sick Day Soup using 38 ingredients and 2 steps. Here is how you can achieve it.

Since the rest of us were super distracted making other dishes - I charged my more advanced 8 year old culinary student with making a healthy Mexican soup for the sick ones. This is what she came up with. It was so easy - she didn't even sweat her veggies. It was just, "Everybody in the pool!" Anyway, delicious work kiddo!

Ingredients and spices that need to be Get to make Mike's Mexican Sick Day Soup:

  1. ● For The Soup
  2. 2 Cups Shreded Rotisserie Chicken
  3. 1 Cup Pre-cooked Spicy Pork Chorizo
  4. 64 oz Chicken Broth [you may need more]
  5. 1 (8 oz) Can Hatch Green Chilies
  6. 1 Cup Chopped Green Bell Peppers
  7. 1 Cup Chopped Green Onions
  8. 1/3 Cup Fine Minced Garlic
  9. 1 Can Sweet Corn [drained]
  10. 1 Can Black Or Dark Red Beans [drained & rinsed]
  11. 1 Cup Of Your Favorite Red Salsa
  12. 1/2 Cup Shredded Mexican 3 Cheese [+ reserves]
  13. 1 Can ROTEL Tomatoes
  14. 2 tbsp Fresh Lime Juice
  15. 4 Sliced Jalapenos
  16. 1 LG Chopped Firm Tomato
  17. 1 Cup Shredded Cabbage
  18. 2 Cups Fresh Mushrooms
  19. 1/2 Cup Chopped Red Onions
  20. 1 Cup Chopped White Onions
  21. 1 Cup Chopped Cilantro [+ reserves]
  22. 1/2 Cup Chopped Celery
  23. 1 tbsp Chili Powder
  24. 1 tbsp Cayenne Pepper
  25. 2 tbsp Ground Cumin
  26. 1 tbsp Fresh Ground Black Pepper
  27. 1 tbsp Dried Mexican Oregano
  28. 1 tbsp Dried Epazote
  29. 2 tbsp Tapatio Hot Sauce
  30. 1 Packet McCormic Taco Seasoning
  31. to taste Salt
  32. ● For The Side Options
  33. as needed Shredded Mexican 3 Cheese
  34. as needed Warm Flour Tortillas
  35. as needed Tapatio Hot Sauce
  36. as needed Sliced Avocados
  37. as needed Tortilla Chips
  38. as needed Sour Cream

Steps to make to make Mike's Mexican Sick Day Soup

  1. Throw everything in your pot [except side options] and simmer for 45 minutes. Stir regularly.
  2. Serve piping hot with any of your side options. Enjoy!

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Mike's Mexican Sick Day Soup. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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