How to Make Perfect Instant Pot de lengua, Beef Tongue

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Instant Pot de lengua, Beef Tongue. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Instant Pot de lengua, Beef Tongue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Pot de lengua, Beef Tongue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Instant Pot de lengua, Beef Tongue using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Instant Pot de lengua, Beef Tongue:

1. Cumin, garlic powder, chili powder
2. 1 beef tongue
3. 1 sm onion sliced
4. 4 garlic cloves sliced
5. 1 bay leaf
6. Salt and pepper
7. 6 cups water
8. 2 cups beef broth
9. Cilantro
10. Red onion
11. Salsa
12. Monterey cheese
13. Corn tortillas
14. Lime

Instructions to make to make Instant Pot de lengua, Beef Tongue

1. Rinse beef tongue, pat dry, season with salt and pepper
2. Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
3. Place beef tongue on top of trivet
4. Place lid on the pot, set for high pressure, 120 minutes.
5. Allow for full pressure release (20-40 min).
6. Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
7. Shred meat with forks.
8. Eat as desired! Tacos, burritos, etc.... yum!

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So that's going to wrap this up with this exceptional food How to Make Ultimate Instant Pot de lengua, Beef Tongue. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!