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Recipe of Quick Milky ugali with buttered beans

Milky ugali with buttered beans

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Award-winning Milky ugali with buttered beans. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Milky ugali with buttered beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milky ugali with buttered beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Milky ugali with buttered beans using 8 ingredients and 8 steps. Here is how you cook it.

If there's something that bores me and really annoys me is always having ugali with greens. So to make a change the monotonous colour, I thought of beans.

Ingredients and spices that need to be Take to make Milky ugali with buttered beans:

  1. 2 cups maize flour
  2. 1 cup milk
  3. 1/2 cup water
  4. 1 cup beans, cooked
  5. 2 large tomatoes, chopped
  6. 1 large onion, chopped
  7. To taste salt
  8. Butter

Instructions to make to make Milky ugali with buttered beans

  1. Mix water and milk in a clean sufuria and bring to boil.
  2. Add flour and stir continuously till thick.
  3. Once ready, set aside for later use.
  4. In another clean sufuria, put butter and add onions. Cook untill golden brown.
  5. Add tomatoes, stir and cover to cook for 2 minutes.
  6. Meanwhile, smash the beans and set aside.
  7. Add the smashed beans. Stir then add water, cover and bring to boil.
  8. Serve with ugali.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Milky ugali with buttered beans. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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