Recipe of Favorite Sharon's fried catfish

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Favorite Sharon's fried catfish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sharon's fried catfish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sharon's fried catfish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Sharon's fried catfish using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Sharon's fried catfish:
- Catfish (steaked or filleted)
- 2 cups yellow cornmeal
- 2 tbsp salt
- 2 tbsp pepper
- 2 tbsp cayenne pepper
- 2 tbsp onion powder
- 2 tbsp garlic powder
- 2 tbsp paprika
- Cooking oil
Instructions to make to make Sharon's fried catfish
- Preheat cooking oil in frying pan to 375 degrees
- In a large bowl mix cornmeal and all seasonings
- Coat each piece of fish well with cornmeal breading
- Place fish a few pieces at a time in the frying pan
- Cook for 4 minutes on both sides or to your liking
- Enjoy!!
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So that's going to wrap this up for this special food Recipe of Favorite Sharon's fried catfish. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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