How to Prepare Super Quick Homemade Indian Style Tea

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Indian Style Tea. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Indian Style Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Style Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian Style Tea is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian Style Tea estimated approx 10 mins.

To begin with this recipe, we have to first prepare a few components. You can have Indian Style Tea using 11 ingredients and 4 steps. Here is how you cook it.

This is my take on Indian Tea commonly drunken throughout India. This recipe is for one large cup or two small cups. Extremely tasty and comforting with many health benefits. Not much beats this on a cold winters morning.

Ingredients and spices that need to be Make ready to make Indian Style Tea:

1. 1 cup water
2. 3/4 cup milk (preferably full cream)
3. 2 tsp good quality black loose tea leaves (I use Wagh Bakri)
4. 2 green cardamom pods
5. 4 cloves
6. 3 black pepper corns
7. 1/2 of one star of anise
8. Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger)
9. 1/3 (1 stick) cinnamon
10. 1/2 tsp fennel seeds
11. 1-2 tsp sugar (optional)

Instructions to make to make Indian Style Tea

1. Lightly crush your spices and add tea and water to a saucepan and bring to the boil. Be sure not to boil water to long or u will over boil the water and spoil the taste.
2. Once the water has boiled add your milk and again bring to the boil. Turn the heat down and bring to the boil again. Doing this process multiple times will create a creamy and more richer flavoured tea.
3. As soon as the milk is boiling add your sugar this can be done afterwards but I like to infuse my sugar with my tea in the boiling process. Once it has boiled strain into cup/cups using a small strainer and enjoy.
4. This Recipe can be changed and altered to your liking. As you make it more and more u will discover what spices etc. you may like more or less of. Sugar is definitely optional but in my opinion you can't drink Indian tea without sugar. Also you can adapt the recipe to make more or less tea.

While this is certainly not the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that this will get your creative juices flowing so that you could prepare excellent lunches for the own family without having to accomplish too horribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Steps to Prepare Ultimate Indian Style Tea. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!